OUR RECIPES

Our organic eggs taste even more luscious than they look. But don’t just take our word for it – try them for yourself with this week’s delicious Stonegate Organic recipe inspiration…

Barbeque mushroom burger

Proper mushroom burger

Toad in the hole with sage fried eggs

Spinach and cheddar eggy bread toastie

Steak tartare

Chilli fried eggs and cheesy potato cakes

Ham, leek, and blue cheese pancakes

Gill Meller’s honey and almond cake

Winter squash & sage fried eggs

Baked eggs with seasonal greens

A January chicken ramen

Bubble and squeak with fried eggs

Sprouts and bacon baked eggs

Scrambled eggs with smoked trout

Gill Meller’s Wild Mushroom Tart

Celeriac on toast with crispy bacon

Celeriac, bacon and eggs on toast

Lemon and blackberry pudding cake

Gill Meller’s ‘pudding cake’